12-15 wings, plus canola or vegetable oil for frying (or bake wings at 400°F for 45-60 minutes or until 165 degrees)
1/2 – 1 tablespoon chipotle seasoning
1 tablespoon packed brown sugar
1/2 tablespoon onion powder
1/2 tablespoon garlic powder
Fill a large skillet with oil (about 1 1/2 inches in depth). Heat oil to 350. Cook wings 6-8 minutes, flipping halfway through, or until internal temperature reaches 165 Fahrenheit. (Internal temperature is important, as thickness of wings will affect cook time – if wings are fully submerged in oil, cook time will be less).
Meanwhile, preheat oven to 300. In a small bowl, combine chipotle seasoning, brown sugar, onion powder, and garlic powder, plus salt.
Remove wings from oil, and toss in seasonings. Bake in oven 5 minutes or just long enough for sugar to begin to caramelize, then serve.