Buffalo Chicken Pasta Bake

1 box pasta
4 cups shredded mozzarella or cheddar (or both)
2 cups ranch dressing
1/2 cup buffalo sauce
6 cups chopped breaded chicken, such as Tyson chicken strips

Preheat the oven to 350. Cook pasta according to package instructions. Drain pasta once cooked, and add 2 cups of mozzarella; mix to combine. Then, add ranch and buffalo sauce, and combine. Finally, add chicken.

Transfer pasta to a casserole dish. Top with remaining cheese. Bake 20 minutes.

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