Ingredients: Makes 6-8 lettuce wraps
1 pound ground beef, plus a splash of oil for cooking
1/2 cup chopped sweet onion
1-2 tablespoons taco seasoning
Salt to taste
6-8 butter lettuce leaves
1 avocado, chopped

Directions:
In a pan, add ground beef and onion, plus taco seasoning and a splash of oil. Season with salt, and cook on medium heat until meat is fully browned, 5-7 minutes. Then, remove beef and onions, and add mixture to lettuce wraps. Top with avocado and additional taco seasoning, if desired.