Creamy Queso Blanco Dip

Ingredients:
2/3 cup whole milk
1 teaspoon flour
12 ounces white American cheese
1 can diced Rotel tomatoes
1 can diced green chiles

Directions:
Add all ingredients to the slow cooker. Cook on low for 75 minutes, then remove lid and stir to make sure all ingredients are well-combined before serving.

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