
Ingredients:
8 ounces cream cheese, softened
1/3 cup mayonnaise
1 6-ounce package fresh spinach, roughly chopped
4 ounces crumbled feta
1 tablespoon sun dried tomato pesto
Salt and pepper to taste
Directions:
Preheat the oven to 350. In a large bowl, combine cream cheese, mayonnaise, spinach, feta, and pesto, and season with salt and pepper. Transfer dip to an oven-safe dish, and bake it for 20 minutes.
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