Category: Air Fryer Recipes January 2022
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Honey Mustard Chicken Thighs
Ingredients:4 chicken thighsSea salt1 tablespoon mayonnaise1 tablespoon Dijon mustard1 tablespoon honey Directions:Season chicken generously with sea salt, and let it sit out 1 hour at room temperature before cooking. (This step is important to the cooking process and should not be skipped.) In a small bowl, combine mayonnaise, Dijon, and honey, and season with sea…
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Maple Pancetta Brussels Sprouts
Ingredients:1 pound Brussels sprouts1 tablespoon olive oil1/2 cup diced pancetta2 tablespoons maple syrupSea salt Directions:Chop Brussels sprouts in half or into quarters. Add Brussels sprouts to a large bowl, and toss with olive oil and sea salt, as desired. Add in pancetta, and toss to combine, then transfer Brussels sprouts and pancetta to the air…
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Spinach & Artichoke Wontons
Ingredients:10 ounces canned artichoke hearts (about 2/3 of a standard can)1/2 cup mayonnaise1/2 cup cream cheese, softened1/2 cup packed frozen spinach, cookedSalt and pepperOptional: 1/4 cup freshly grated Parmesan to taste, if desired1 package store-bought wonton wrappersWaterOlive oil Directions:Add artichokes, mayonnaise, cream cheese, and spinach to a large bowl, and season generously with salt and…
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Italian-Style Stuffed Long Hots
Ingredients:1 cup ground sweet Italian sausage4 Italian long hot peppers2 ounces sharp provolone, shredded1/3 cup high-quality tomato sauce1/4 cup shredded mozzarella Directions:In a pan, cook ground sausage on medium-low heat 8-10 minutes or until cooked through. While sausage cooks, slice long hots lengthwise in half, and remove the seeds and white membrane. One sausage is…
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Spicy Totchos
Ingredients:3 cups frozen tater tots2 tablespoons sour cream2 tablespoons chipotle mayonnaise1/2 cup shredded cheese (we used a taco blend)Aluminum foil2-3 slices thick-cut bacon, cooked and crumbledOptional garnishes, such as scallions or crushed red pepper flakes Directions:Add tater tots to the air fryer, and cook them at 375 for 5 minutes. Remove, shake the tots, and…