Category: Appetizers for a Crowd December 2022
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Classic Deviled Eggs
Ingredients:12 large eggs4 tablespoons mayonnaise1 teaspoon + 1 tablespoon Dijon mustard1/4 teaspoon paprikaSalt & pepperOptional parsley, for garnish Directions:Let the eggs sit at room temperature for 30 minutes. Fill a large pan with about 6 inches of water (or enough to fully submerge 12 eggs), and bring it to a boil. Slowly add each egg…
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Pull Apart Spinach Dip Bread
Ingredients:1 package frozen spinach8 ounces cream cheese, softened2/3 cup mayonnaise1 cup + 1/2 cup shredded mozzarella2 baguettes Directions:Cook spinach according to package instructions. Once cooked, drain is extremely well to remove as much water as possible. Then, add cream cheese, spinach, mayonnaise, and 1 cup of mozzarella to a bowl. Season the mixture with salt…
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5-Layer Bean Dip
Ingredients:8 ounces cream cheese1 can (14 ounces) refried beans1 cup chopped pickled jalapeños (or 1/2 cup, for less spice)1 cup chopped sweet onion2 cups shredded sharp cheddar Directions:Preheat the oven to 350. In either an 8×8 or 9×9 oven-safe dish, add cream cheese, refried beans, jalapeños, onions, and cheddar, in that order. Bake 25 minutes.…
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Garlic Butter Shrimp
Ingredients:24 large shrimpSalt3 tablespoons butter, plus a splash of olive oil1 tablespoon dry white wine1 clove garlic, minced or crushed1/4 teaspoon fresh lemon juiceOptional parsley, for garnish Directions:Season the shrimp with salt, and set them aside. In a large pan, add butter and a bit of olive oil, along with white wine and garlic, and…
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Roasted Tomato & Feta Dip
Ingredients:3 cups cherry tomatoes1 tablespoon olive oil1/4 teaspoon sugarSalt & pepper1, 7-ounce block feta1 tablespoon fresh parsley, choppedOptional honey drizzle Directions:Wash cherry tomatoes. Preheat the oven to 400. In a bowl, combine cherry tomatoes, olive oil, and sugar. Season generously with salt and pepper. Add the feta to the center of an oven-safe dish. Transfer…