Jalapeño Popper Macaroni and Cheese

Ingredients:2 servings large elbows or pasta of choice1/4 cup breadcrumbsSalt and pepper2/3 cup heavy cream1 cup shredded sharp cheddar (for even more spice, sub pepper Jack)1/2 jalapeño, sliced (or more, if desired)1 tablespoon cream cheese, softened Directions:Preheat the oven to 350. Cook pasta according to package instructions. Meanwhile, add breadcrumbs to a small bowl andContinue reading “Jalapeño Popper Macaroni and Cheese”

Crabby Macaroni and Cheese

Ingredients:2 servings shells or pasta of choice3 tablespoons butter2/3 cup heavy cream1 cup shredded sharp cheddar2 teaspoons Old Bay seasoning6-8 ounces lump crab meatOptional chopped scallions, for garnish Directions:Cook pasta according to package instructions. In a large pan, melt butter on low, then add heavy cream and heat 5 minutes or until steaming. Whisk inContinue reading “Crabby Macaroni and Cheese”

Cajun Chicken Macaroni and Cheese

Ingredients:2 servings rotelle or pasta of choice1-2 slices thin chicken breast, plus oil for cooking1-2 teaspoons Cajun seasoning 2/3 cup heavy cream1 cup shredded Monterey Jack1 chipotle pepper, choppedSalt and pepper Directions:Cook pasta according to package instructions. Meanwhile, season chicken with 1 teaspoon Cajun seasoning, and cook in a splash of oil on medium-low aboutContinue reading “Cajun Chicken Macaroni and Cheese”

Classic Baked Macaroni and Cheese

Ingredients:2 servings shells or pasta of choice1 tablespoon butter1/4 cup panko breadcrumbsSalt and pepper2/3 cup heavy cream1/2 cup shredded sharp cheddar1/2 cup gruyere Directions:Preheat the oven to 350. Cook pasta according to package instructions. In a small pan, heat butter on low until fully melted. Add breadcrumbs, and season with salt and pepper, then heatContinue reading “Classic Baked Macaroni and Cheese”

Garlic & Herb Macaroni and Cheese

Ingredients:2 servings shells or pasta of choice2/3 cup heavy cream1 small clove garlic, minced1/2 cup shredded Parmesan1/2 cup shredded Gruyere1 teaspoon pizza seasoning Directions:Cook pasta according to package instructions. Meanwhile, in a large pan, heat heavy cream on low for about 5 minutes or until steaming. Add garlic, then Parmesan, and whisk until fully combined.Continue reading “Garlic & Herb Macaroni and Cheese”